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Cascone's Italian Restaurant - Banquet Menu
Cascone's Banquet Large Room (Johnny's Back Room) Thank you for inquiring about Cascone's Banquet rooms. Our large private room, Johnny's Back Room, can seat up to 120 people. It has a stationary bar for cocktail service. The room is ideal for either sit down dining or buffet service. Seating in the room is at round tables each.
FOR FURTHER BANQUET ROOM No Menu Items Return to top Banquet Appetizer Menu Prices quoted are subject to gratuity and sales tax Toasted Ravioli- 50 pieces Toasted and filled with Ricotta cheese. Served with original tomato sauce. 0.00 Stuffed Mushroom Caps- 36 pieces Large caps filled with blended crab and shrimp topped with a light herb butter cream sauce. 0.00 Fried Mozzarella- 50 pieces Hand breaded and deep fried served with original tomato sauce. 0.00 Meatballs in Sauce- 50 pieces Coctail size meatballs in our original tomato sauce. 0.00 Pizza Bread- 12 pieces Cocktail cut, split Italian loaf topped with seasoned meat, vegetables and cheese. 0.00 Shrimp Scampi- 50 pieces Jumbo shrimp baked with herb butter and served with garlic toast accompaniment. 0.00 Italian Sausage Appitizer- 50 pieces Sweet cocktail cut Italian sausage grilled with peppers, onions, and potatoes. 0.00 Shrimp Cocktail- 5lbs Spiced shrimp served chilled on ice with cocktail sauce, lemon wedges 0.00 Eggplant Strips Served crispy with tomato sauce 0.00 Fried Chicken Tenders - 50 pieces Served with honey mustard or spicy style with bleu cheese 0.00 Garden Vegetable & Dip - serves 20-25 Fresh seasonal vegetables and dip 0.00 Italian Olive Salad One gallon size bowl of our traditional Italian Olive and Celery Salad. 0.00 ***Cold Antipasto Tray*** Assorted meats, cheeses, marinated vegetables, eggplant, olives, and other Italian specialities prepared individually or as a large display. *Price is per person. 7.95 Seasonal Fruit & Cheese Tray per person 7.95 Return to top Banquet Table Service Allow us to print a special menu for your event. Below are some of our mostpopular selections, from which you may choose four or five. All selection include our traditional house sald, Italian bread, coffe/tea service & chef's dessert Veal Parmigiano Traditional Italian breaded meat, sauteed in olive oil topped with Mozzarella cheese, served with a side of spaghetti. 0.00 Cascone's Baked Lasagna Our famous baked lasagna served with choice of Italian sausage, meatballs, meat sauce, marinara sauce, or mushrooms. 0.00 Ravioli Ricotta Our cheese filled ravioli served with choice of Italian sausage, meatballs, meat sauce, marinara sauce, or mushrooms. 0.00 Shrimp Fettuccini Tender shrimp in herb butter atop our traditional fettuccini alfredo. 0.00 Pasta Asago Grilled chicken, fresh broccoli, diced tomatoes, field mushrooms, and bowtie pasta. Tossed in our Asiago cream sauce & topped with fresh basil and Romano cheese. 0.00 Chicken Parmigiano Boneless chicken breast lightly breaded, sautéed, then baked with three cheeses, served with spaghetti 0.00 Chicken Spedini Marinated Chicken breast filled with Mozzarella cheese, skewerd then lightly breaded & grilled. Served with a side of spaghetti topped with tomato sauce. 0.00 Filet Mignon Cascone's traditional 10oz cut, topped with au jus. Served with vegetable and potato 0.00 Sauteed Whitefish Orange roughy fillet, lightly breaded and sauteed, served with potato and vegetable 0.00 Grilled Pork Chops Grilled untill tender! Served with greens and Italian grilled potatoes 0.00 Cannelloni Florentine Fresh pasta tubes filled with veal & spinach, baked with a blend of both red and white sauces 0.00 Norweigian Salmon Seasoned, grilled and topped with spicy honey glaze, on a bed of sauteed greens with our fettuccini alfredo. 0.00 Italian Sausage Dinner Grilled Italian Sausages with fried potatoes, sweet peppers and onions 0.00 ***Chicken Limonata Elaina*** ....0.00 Return to top Italian Pasta Buffet Our Famous Baked Lasagna (prepared with meat and cheeses) Penne Pasta- served with three sauces Marinara, Creamy Alfredo, and Meat Sauce Traditional Italian Salad Bowl (with accompaniments) Garlic Bread Coffee/Tea Beverage Service Chef's Dessert per person Italian Pasta Buffet served with Chicken entree per person No Menu Items Return to top Caruso Buffet Chicken Soto (Sauteed chicken breast in a light Lemon-wine sauce with fresh mushrooms and Provel Cheese) Penne Pasta- served with three sauces Marinara, Creamy Alfredo, and Meat Sauce Grilled Italian Sausage with potatoes, peppers, and onions Traditional Italian Salad Bowl Garlic Bread Coffee/Tea Beverage Service Chef's Dessert per person No Menu Items Return to top Marconi Buffet Chicken Spedini (Pieces of lightly breaded chicken grilled with our Amogio- Lemon Garlic marinade) Sauteed Whitefish Fillets (with lemon butter) Cheese filled Ravioli Marinara Shell pasta con Broccoli Grilled Potatoes with Peppers and Onions Traditional Italian Salad Bowl (with accompaniments) Garlic Bread Coffee/Tea Beverage Service Chef's Dessert per person No Menu Items Return to top Instead of Chef's Dessert Substitue Lemon Cake, NY Cheesecake, Canoli or Tiramisu for $1.95 per person No Menu Items Return to top Luncheon Banquet Service Listed below are our most popular Luncheon Specialites, you are not limited to these selections. Please select up to 4 of the entrees listed below for service at your function. House Salad, Italian Bread, Coffee/Tea Beverage Service and Chef's Dessert are included with all Luncheon Entrees. (Prices subject to tax and gratuity) Our Baked Lasagna Our House Specialty for over 50 years! Served with our original pasta sauce 0.00 Chicken Limonata Elaina ....0.00 Veal Parmigiano Traditional Italian breaded meat, sauteed in olive oil topped with Mozzarella cheese, served with a side of spaghetti. 0.00 Spedini Victor Marinated Chicken breast filled with Mozzarella cheese, skewerd then lightly breaded & grilled. Served with a side of spaghetti topped with tomato sauce 0.00 Johnny's Combination Lasagna and Spaghetti served with Meatball, Italian Sausage and Mushrooms, topped with Parmigiano Reggiano 0.00 Italian Flag Combo Chicken Parmigiana, our famous Lasagna, and Creamy Fettuccini Alfredo 0.00 Cascone's Traditional Pasta Bowl Your choice of Spaghetti, Mosticiolli or Shell pasta served with your choice of meatballs, meat sauce, Italian sausage, mushrooms or Marinara 0.00 Fried Chicken Lunch 2 piece lunch served with potato & Italian stye green beans 12.50 Hail Chicken Caesar Traditional recipe Caesar salad, topped with grilled chicken. 0.00 California Club Salad Crisp greens, lightly fried chicken, bacon, chopped egg, tomato & cheddar cheese cruton wedge 0.00 Chicken Parmigiano Boneless chicken breast lightly breaded, sautéed, then baked with three cheeses, served with spaghetti 0.00 Chicken Tenders Platter Fried chicken tenders with a side of honey mustard and fries 0.00 Bartender Sirloin Steak 7 oz dry aged sirloin, au jus, served with choice of potato or pasta 0.00 Return to top Luncheon Buffet Penne Pasta- served with three sauces Marinara, Creamy Alfredo, and Meat Sauce Traditional Italian Salad Bowl (with accompaniments) Garlic Bread Coffee/Tea Beverage Service Chef's Dessert per person No Menu Items Return to top Banquet Bar Service *Note prices quoted are subject to gratuity and sales tax All prices listed are per person Cocktail Service ....0.00 Premium Coctail Service ....0.00 House Wine Selections by the Glass We Feature a wide selection of bottled wine. Please ask to see our current wine list 0.00 Bottled Domestic Beer ....0.00 Bottled Imported Beer ....0.00 Return to top Cascone's Banquet Small Room (Executive Dinning Room) Thank you for inquiring about Cascone's Banquet rooms. Our small private room, called The Executive Dinning Room, can seat up to 20 people at one large, conference style table.
FOR FURTHER BANQUET ROOM No Menu Items Return to top
Substitution charge applicable for menu changes |
